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DTSTART;VALUE=DATE:20260117
DTEND;VALUE=DATE:20260118
DTSTAMP:20260416T104301
CREATED:20230115T175327Z
LAST-MODIFIED:20230115T175327Z
UID:15113-1768608000-1768694399@spanningtheneed.com
SUMMARY:National Hot Buttered Rum Day
DESCRIPTION:It’s hot. It’s buttered. It’s hot buttered rum! Haven’t had it? No worries. January 17 is National Hot Buttered Rum Day and it’s the perfect opportunity to give it a try. Hot buttered rum is a mixed drink containing rum\, butter\, hot water or cider\, sweetener\, and spices such as cinnamon\, nutmeg\, and cloves. It dates back to colonial America\, but likely originates from Europe. It’s most often enjoyed in the fall and winter\, when it’s cold and cozy and has been described as “comfort food in a mug”. Craving a warm mug of it already? We are too.
URL:https://spanningtheneed.com/event/national-hot-buttered-rum-day/
CATEGORIES:Food & Drink
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ORGANIZER;CN="Spanning the Need":MAILTO:info@spanningtheneed.com
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260125
DTEND;VALUE=DATE:20260126
DTSTAMP:20260416T104301
CREATED:20230125T141424Z
LAST-MODIFIED:20230125T141424Z
UID:15385-1769299200-1769385599@spanningtheneed.com
SUMMARY:National Irish Coffee Day
DESCRIPTION:National Irish Coffee Day kicks off January 25th each year with a mug of strong coffee\, Irish whiskey\, sugar\, and topped with a layer of cream. \n\n\n \n#NationalIrishCoffeeDay\nOn a cold\, wet day in 1942 weary travelers to the small Shannon Airport in southwest Ireland found their way to a restaurant and chef Joe Sheridan. To warm his guests\, he served them hot coffee\, spiked with whiskey and topped with whipped cream. The passengers asked if the beverage was Brazilian coffee. Sheridan responded that it was Irish coffee.\nClick play and enjoy a story about National Irish Coffee Appreciation Day featuring our founder\, Marlo Anderson.  If you enjoy the 2 minute show\, subscribe with your favorite podcast player. \nA travel writer\, Stanton Delaplane\, brought Irish coffee to the United States after having it at Shannon Airport. \nDelaplane brought the idea to the Buena Vista Cafe on November 10\, 1952. After much trial and error\, sampling\, and a trip back to Ireland for a taste of the original\, Delaplane\, along with Buena Vista owners Jack Koeppler and George Freeberg\, were able to replicate the delicious coffee and the method for floating the cream on top of the coffee. \nHow to Make an Authentic Irish Coffee\nStarting with a warm glass\, fill 2/3rds full of freshly brewed coffee. Stir in a heaping teaspoon of sugar.  Add 1 ounce of Irish whiskey. \nAdding the cream\, so it floats is the tricky part. According to the Buena Vista account\, and at the suggestion of San Francisco’s mayor\, a dairyman\, cream that is 48 hours old\, is best. However\, others recommend whipping cream (not whipped cream) that has been lightly whipped or foamed. \nWhen the coffee has stopped swirling from stirring in the sugar\, pour the foamy cream over the back of a spoon. \nHOW TO OBSERVE NATIONAL IRISH COFFEE DAY\nWarm up with an Irish coffee. Use #NationalIrishCoffeeDay to post on social media. \nIf you want to explore more cocktails and their history\, read A-Z Cocktail Origins. \n\n\n \nNATIONAL IRISH COFFEE DAY HISTORY\nNational Day Calendar continues researching the origins of this hot beverage celebration. While we do\, we hope you’ll enjoy a mug with a friend or two. \nSource Link
URL:https://spanningtheneed.com/event/national-irish-coffee-day/
CATEGORIES:Food & Drink
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ORGANIZER;CN="Spanning the Need":MAILTO:info@spanningtheneed.com
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DTSTART;VALUE=DATE:20260131
DTEND;VALUE=DATE:20260201
DTSTAMP:20260416T104301
CREATED:20230131T140112Z
LAST-MODIFIED:20230131T140112Z
UID:15554-1769817600-1769903999@spanningtheneed.com
SUMMARY:National Hot Chocolate Day
DESCRIPTION:Each year on January 31st\, National Hot Chocolate Day warms up people across the country by celebrating the timeless cold-weather beverage. \n#NationalHotChocolateDay\nHot chocolate is a warm beverage made with ground chocolate\, heated milk or water\, and sugar. In America\, we often use the terms hot chocolate and hot cocoa interchangeably. However\, the two beverages are different. \n\n\n \nCocoa vs Hot Chocolate \nWe make hot cocoa with cocoa powder\, heated milk or water\, and sugar. We’re able to do this thanks to a process developed by father and son chemists. For the thicker\, more flavorful beverage\, we make hot chocolate from ground chocolate containing cocoa butter. It is also called drinking chocolate. Hot chocolate has also been around longer than hot cocoa. In the early 1800s\, Casparus van Houten Sr. developed a process to separate the cocoa solids from the butter. His son\, Coenraad Johannes made those fats more soluble in water. Together their processes made cocoa powder possible. \nBut before then\, everyone drank hot chocolate. This thicker\, creamier beverage often offered medicinal benefits for stomach ailments during the 19th century. In fact\, long before the beverage’s popularity in Victorian times\, it served in ceremonial culture. \nHowever\, humans have been drinking chocolate for a long time. The Mayans likely created the first chocolate beverage 2000 years ago. The Aztecs also included a cocoa beverage as an essential part of their culture by 1400 AD. When Europeans began exploring Central and South America\, explorers brought chocolate and the beverage back with them to Europe from Mexico. \n\n\n \nMake it and Benefit\nHot chocolate can be enjoyed in a variety of combinations\, topped with whipped cream or marshmallows. Sometimes a sprinkle of cinnamon or a dash of peppermint makes the chocolate extra special. In the United States\, many people enjoy an instant form of hot chocolate. It is made with hot water or milk and a packet containing mostly cocoa powder\, sugar\, and dry milk. \nThere are health benefits to drinking hot chocolate. Cocoa contains significant amounts of antioxidants that may help prevent cancer. Studies have shown the flavonoids in chocolate may have a positive effect on arterial health and memory. \nHOW TO OBSERVE NATIONAL HOT CHOCOLATE DAY\n\nMake some hot chocolate.\nAdd a variety of toppings.\nInvite a friend to join you for hot chocolate.\nSample different flavors of hot chocolate.\nTaste the difference between hot chocolate and hot cocoa.\nTake a photo and use #NationalHotChocolateDay to post on social media.\n\nSource Link
URL:https://spanningtheneed.com/event/national-hot-chocolate-day/
CATEGORIES:Food & Drink
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ORGANIZER;CN="Spanning the Need":MAILTO:info@spanningtheneed.com
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